How to Make a Milkshake

How to Make a Milkshake

This classic milkshake recipe is the perfect blend of creamy, sweet goodness, and all you need are two simple ingredients: ice cream and milk. With just the right ratio, you’ll have a perfectly thick and drinkable milkshake every time.

Whether you’re cooling off in the summer or indulging in a sweet snack, this recipe is customizable with endless flavor combinations and toppings.


Ingredients for a Milkshake:

  • Ice Cream: Use a high-fat ice cream for the best flavor and texture. Skip low-fat versions unless you’re watching calories. Opt for ice cream made with real milk for a creamy result.
  • Milk: Whole milk will create the creamiest milkshake, but any milk (even dairy-free) will work.

Instructions

  1. Soften Ice Cream: Let the ice cream sit out for 5-10 minutes to soften for easy scooping.
  2. Blend the Ingredients:
    • Add ice cream to a blender (use your favorite flavor).
    • Pour in milk (adjust for desired thickness).
  3. Blend: Blend on low speed until smooth and creamy.
  4. Serve: Pour your milkshake into a chilled glass and add toppings if desired.

Tips for Making the Best Milkshake:

  • Use heavy cream instead of milk for an extra creamy milkshake.
  • Chill the glasses in the freezer before serving to keep your milkshake cold longer.
  • Vanilla extract (½-1 tsp) can enhance vanilla milkshakes.
  • No ice! Ice will water down your milkshake as it melts, so avoid adding it.
  • Homemade whipped cream and homemade ice cream elevate the milkshake experience.
  • Chunky ice creams: For flavors like cookie dough, blend less for chunkier bites or longer for smoother texture.

How to Customize Your Milkshake:

  • Mix Ice Cream Flavors: Combine flavors like vanilla and chocolate or strawberry for a unique taste.
  • Add Syrups: Chocolate syrup, butterscotch, or strawberry syrup can enhance your milkshake.
  • Mix-Ins: For a Blizzard-style shake, add crushed Oreos, Reese’s Pieces, or M&Ms after blending.

How to Make a Malted Milkshake:

  • Add 1 tbsp malted milk powder to your blender for that classic old-fashioned malted shake taste, which adds a toasted, nutty flavor.

The Best Milkshake Topping Ideas:

  • Whipped cream
  • Maraschino cherries
  • Chocolate syrup
  • Chopped nuts (peanuts, almonds)
  • Caramel or butterscotch syrup
  • Sprinkles
  • Crushed cookies (Oreos, wafers)
  • Mini chocolate chips or brownie pieces
  • Fresh fruit (bananas, strawberries)
  • Shredded coconut

Endless Milkshake Flavors & Fun: Whether it’s a simple vanilla shake or a more indulgent mix, this milkshake recipe is easily adaptable to your cravings. Add your favorite toppings or experiment with flavors, and enjoy your custom creation!

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